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I had a sudden craving for fruit when I was grocery shopping last weekend, but I never really did anything with my purchased strawberries. However, while rummaging around in my fridge, I came across the following things:

• Dark chocolate squares used in fondue cooking
• Heavy whipping cream
• The aforementioned strawberries

Of course, being the dessert-a-holic that I am, I decided to combine all these ingredients to make a yummy desert. I set about making chocolate covered strawberries using my double boiler to melt the chocolate and boy, are they delicious! They’re low-maintenance too, as I covered my plates in saran wrap before I set each chocolate dipped strawberry on it before cooling so I don’t even need to scrape the chocolate off the plates when cleaning them.

The best part, though, is that I can justify eating loads of these at once because underneath the chocolate is strawberry… and everyone knows strawberries are healthy!